Enjoy more satisfying food trips with family and friends-even colleagues-as the globally recognized Lechon brand from Cebu continues to expand its roster of branches in the north.
Situated in the hustle and bustle of the Ground Floor of SM City North Edsa’s Main Building lies the newest branch of Rico’s Lechon, Cebu’s best Lechon.
While a bit cozier than SM Mall of Asia branch, it still retains the same flavor and ambiance that brings you to Cebu. Seating capacity of 100 where you can have meetings and gatherings both for business and family affairs. A chopping area where you can view the mouthwatering half a kilo, quarter-kilo, or one full kilo order of original or spicy lechon, before it reaches your table or for take out.
You may also opt for more of its known dishes such as the Monggos, Baked Scallops, Cebu Chorizo, Lechon Paksiw and Kamote balls. Cool your palette with quenchers like the Cucumansi or Green Mango Juice. Ultimately, cap off your meal as you delight on the Oreo Mango Float or the Pandan Tapioca.
International Award winning Rico’s Lechon at SM North Edsa will surely excite the Northerners and the surrounding areas. So why not taste that original savory taste or spicy Cebu lechon style at Rico’s now!
Keep an eye out as Rico’s Lechon prepares SEAFOOD paluto to open by the bayside of the Metro end of 2019- at Blue Bay, Macapagal.
Let Rico’s Lechon and the flavours of Cebu fulfill your cravings as it continues to spread beyond Cebu, all over Manila and to the rest of the world.
Truly, “Da Best Gyud”
Share your Rico’s Lechon experience on social media with the hashtag #DaBestGyud and #RICOmeback. For more information, visit ricoslechon.com or contact 253-4650 or 0917-823-8263. For updates like and follow @RicosLechonOFFICIAL on Facebook and Instagram.
